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Special Cod


main course
5 people
40 mins cooking time + 25 mins preparation


8 tbsp of oil Carbonell Grapeseed Oil
2 tomatoes, sliced
500g cod
3 potatoes, boiled and sliced
1 red capsicum, sliced
2 onions, sliced
3 boiled eggs, sliced
1 cup green olives
chopped parsley or chives, to taste
salt to taste


Drizzle a shallow oven-proof dish with Carbonell Grapeseed Oil and layer the ingredients as follows: tomatoes, flaked cod, potato, capsicum,, onion, flaked cod, potato slices alternating with tomato. Finish with a layer of boiled egg slices interspersed with olives.
Sprinkle the surface with the parsley and season with salt to taste. Drizzle with Carbonell Grapeseed Oil.
Bake for about 20-30 minutes or until heated through and browning slightly.
Serve immediately.

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